Subscribe:
RSS feed
Browsing All Posts filed under »Claire«
Pinterest and Me
I'm pretty sure most of you probably know about Pinterest, spend a lot of time on Pinterest, heck...probably arrived here by Pinterest. Most of our readers find us that way.
Cheese – I made cheese!
April 30, 2013
Ever fancied making cheese? I did...and here it is. More to follow soon, I'm sure.
Onion Bhajis
April 22, 2013
Next time I'm making these homemade onion bhajis, I'll invite you all round so we can share out the calories.
Sausage Casserole
April 7, 2013
I'm sure that you all already know how to make a sausage casserole...maybe some of you buy a sausage casserole mix from the supermarket. Who am I to judge?
Gypsy Gammon
March 21, 2013
You don't need to cook this over a fire at the side of the road; but don't let me stop you.
Doing a plank
March 18, 2013
"An antipasti plank you say? I've got a big piece of oak. How big do you want it?"
Corn Tortillas
March 15, 2013
Preparing corn tortillas is a family affair, George is particularly good at shaping and pressing them, whilst I do the griddling. Ed is usually on chopping and beer opening detail.
Caramel Apple Tarts
March 11, 2013
These were destined to be apple and ginger, but they became caramel apple tarts and I can't see anyone complaining.
Claire Sutton Images
March 8, 2013
I've launched a new site for Claire Sutton Images with an offer for Photo Shoot Parties.
Hot Soft Pretzels
February 16, 2013
Hot, soft, buttery, cinnamon sugar-coated pretzels - twisted and dipped by George.
Laab Moo – Pork Salad
January 25, 2013
If you like Thai flavours this is one for you. Hot, sour, salty, sweet pork salad in crispy lettuce leaves.
Every Flavour Puddings
January 5, 2013
No bogey flavour ones (these are not Bertie Bott's Every Flavour Beans): These are my Every Flavour Puddings.
Christmas Red Cabbage
December 22, 2012
A Christmas side dish that you can prepare in advance and will keep your hob free for gravy making.
Black Rice Salad
December 17, 2012
One last reasonably healthy recipe from me before the gluttony of Christmas descends. Ed created this black rice salad one lunch time which is greater than the sum of its parts.
Clementine Madeleines
December 6, 2012
These are a nice alternative to a mince pie. They give you that 'chocolate orange vibe' without having to tap-it-and-unwrap-it.
laab moo
cooking with kids
whisky cupboard
water balloon
all day pork
mocha fudge ice cream
apple pie
garden olympics
May 10, 2013
6